Posts Tagged ‘Japanese’
Buried deep within the confines of China Town in the CBD, Shoya is a restaurant recommended by many for its modern spin on traditional Japanese Omakase cuisine. Would Japanese master-chef Shigeo Nonaka live up to his reputation for unique and exquisite flavours? Read More
A new kid has come to play on a big block! Komeyui opened its brand spanking new doors in June this year in Port Melbourne, one of Melbourne’s most affluent bayside suburbs. Head chef/owner Motomu Kumano, affectionately known as “Kuma” has been following his culinary dreams since the tender age of 16. Read More
Looking for a decent, traditional and (most importantly) light dinner after a heavy family lunch can be a tough endeavour.
Does the recently opened Japanese sushi train restaurant Edomae, in box hill satisfy the crucial requirements of being light, affordable and delicious? Read on to find out!
